Gelatin Powder

A very versatile product that provides collagen protein with key amino acids for tissue building, repair and gut wellbeing. An excellent wholefood source of pure protein and great for making jelly treats, health gummies, sauces + gravies.

gluten free

made from sustainable Australian grass-fed bovine gelatin

Available in 250g or 500g canister. 

Single serve: Add approx. 1 tbsp. (10 g) to your liquid of choice (tea, coffee, juice) hot or cold. If you prefer, ‘Bloom’ the gelatin prior to adding to your liquid.

To make a set gelatin: Use gelatin to make gummies and other treats.

220 Bloom count.

1. ‘Bloom’ gelatin by adding approximately ¼ cup of gelatin (40 g) to ½ cup of water (1:2 ratio) and stir until an even texture is achieved.
2. Add bloomed gelatin to 250 mL of any hot liquid with your flavouring and stir until dissolved.
3. Pour into a mould and then refrigerate for at least 2 hours to set.

NOTE: Reduce the amount of gelatin for a softer set or increase for a firmer set.

MAKES: 5 L of set liquid.

100% Bovine Gelatin